Effects of controlled atmosphere storage with nitrogen on yellowing and quality of high quality rice

High-quality rice with moisture content of 13.5%was tested at 35 ℃,40 ℃and 45 ℃storage with nitrogen,compared with the control group without nitrogen.The degree of yellowing of high-quality rice and the quality change during the process of yellowing were researched by detecting yellowness index,fatt...

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Bibliographic Details
Main Authors: YUAN Shi-chang, HUANG Ya-wei, WANG Ruo-lan, HU Yu-lan, YANG Wei-min
Format: Article
Language:English
Published: Academy of National Food and Strategic Reserves Administration 2019-07-01
Series:Liang you shipin ke-ji
Subjects:
Online Access:http://lyspkj.ijournal.cn/lyspkj/article/abstract/20190411?st=article_issue