Effect of Milk Fat Globule Membrane- and Protein-Containing Snack Product on Physical Performance of Older Women—A Randomized Controlled Trial

Effect of Milk Fat Globule Membrane- and Protein-Containing Snack Product on Physical Performance of Older Women—A Randomized Controlled Trial

Introduction: Sarcopenia is common in people 70+ years of age, and its prevalence increases with further aging. Insufficient energy and protein intake accelerates muscle loss, whereas sufficient protein intake and milk fat globule membrane (MFGM) may suppress age-associated deterioration of muscle m...

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Bibliographic Details
Main Authors: Satu K. Jyväkorpi, Riikka T. Niskanen, Marianna Markkanen, Karoliina Salminen, Timo Sibakov, Kaity-Marin Lehtonen, Susanna Kunvik, Kaisu H. Pitkala, Anu M. Turpeinen, Merja H. Suominen
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Nutrients
Subjects:
milk fat globule membrane
older women
protein
5-time-chair-stand test
balance
SPPB
Online Access:https://www.mdpi.com/2072-6643/15/13/2922

Internet

https://www.mdpi.com/2072-6643/15/13/2922

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