Socio-cultural practices and improved cooking stove technology choices among agro-pastoral communities in Arumeru District, Tanzania
This study assessed the socio-cultural factors influencing the choice of improved cooking stove technology among agro-pastoral communities in Arumeru District, Arusha region. The study used a cross-sectional research design and was conducted in four villages. Two categories of respondents were invol...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
ERRCD Forum
2024-05-01
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Series: | Interdisciplinary Journal of Rural and Community Studies |
Subjects: | |
Online Access: | https://pubs.ufs.ac.za/index.php/ijrcs/article/view/1116 |