Improved bioenergy value of residual rice straw by increased lipid levels from upregulation of fatty acid biosynthesis

Improved bioenergy value of residual rice straw by increased lipid levels from upregulation of fatty acid biosynthesis

Abstract Background Rice (Oryza sativa) straw is a common waste product that represents a considerable amount of bound energy. This energy can be used for biogas production, but the rate and level of methane produced from rice straw is still low. To investigate the potential for an increased biogas...

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Bibliographic Details
Main Authors: Yunkai Jin, Jia Hu, Jun Su, Selcuk Aslan, Yan Lin, Lu Jin, Simon Isaksson, Chunlin Liu, Feng Wang, Anna Schnürer, Folke Sitbon, Per Hofvander, Chuanxin Sun
Format: Article
Language:English
Published: BMC 2023-05-01
Series:Biotechnology for Biofuels and Bioproducts
Subjects:
WRINKLED1
Triacylglycerol (TAG)
Rice
Endosperm
Bioenergy
Anaerobic digestion
Online Access:https://doi.org/10.1186/s13068-023-02342-y

Internet

https://doi.org/10.1186/s13068-023-02342-y

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