DNA Fingerprinting and Species Identification Uncovers the Genetic Diversity of Katsouni Pea in the Greek Islands Amorgos and Schinoussa

Pea (<i>P. sativum</i> L.), one of the most important legume crops worldwide, has been traditionally cultivated in Lesser Cyclades since ancient times. The commonly known traditional pea cultivar, ‘Katsouni’, is endemic to the islands of Amorgos and Schinoussa and is of great local econo...

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Bibliographic Details
Main Authors: Evangelia Stavridou, Georgios Lagiotis, Lefkothea Karapetsi, Maslin Osathanunkul, Panagiotis Madesis
Format: Article
Language:English
Published: MDPI AG 2020-04-01
Series:Plants
Subjects:
Online Access:https://www.mdpi.com/2223-7747/9/4/479