Effects of acids pre-treatment on the microbial fermentation process for bioethanol production from microalgae

Effects of acids pre-treatment on the microbial fermentation process for bioethanol production from microalgae

Abstract Background Microalgae are one of the promising feedstock that consists of high carbohydrate content which can be converted into bioethanol. Pre-treatment is one of the critical steps required to release fermentable sugars to be used in the microbial fermentation process. In this study, the...

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Bibliographic Details
Main Authors: Chai Kee Phwan, Kit Wayne Chew, Abdi Hanra Sebayang, Hwai Chyuan Ong, Tau Chuan Ling, Marlinda Abdul Malek, Yeek-Chia Ho, Pau Loke Show
Format: Article
Language:English
Published: BMC 2019-07-01
Series:Biotechnology for Biofuels
Subjects:
Bioethanol
Fermentation
Microalgae
Pre-treatment
Reducing sugar concentration
Online Access:http://link.springer.com/article/10.1186/s13068-019-1533-5

Internet

http://link.springer.com/article/10.1186/s13068-019-1533-5

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