High Temperature and Elevated CO<sub>2</sub> Modify Phenology and Growth in Pepper Plants

The aim of this study was to determine the effect of temperature and CO<sub>2</sub> on seed emergence, seedling quality, and phenological stage of <i>Capsicum chinense</i> and <i>Capsicum annum</i> cultivated in four controlled growth chambers (C1: 30 °C and 400 μ...

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Main Authors: Jade M. Pereyda-González, Clelia De-la-Peña, Wilmer Tezara, Roberto Zamora-Bustillos, Rubén H. Andueza-Noh, Jehu G. Noh-Kú, María Carrera-Marín, René Garruña
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/12/8/1836