Framing Food Transition: The Debate on Meat Production and Climate Change in Three European Countries

The link between meat production and climate change has fostered increasing social debate in recent years. Livestock is a major source of greenhouse gas emissions, among other global problems attached to the meat industry. However, this debate is often presented as one-dimensional, without a compreh...

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Bibliographic Details
Main Authors: Dolors Palau-Sampio, Rubén Rivas-de-Roca, Emilio Fernández-Peña
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Social Sciences
Subjects:
Online Access:https://www.mdpi.com/2076-0760/11/12/567