Collaborative Study for Iodine Monitoring in Mandatory Direct-Iodized Sauce in Thailand

Collaborative Study for Iodine Monitoring in Mandatory Direct-Iodized Sauce in Thailand

Direct iodization in fish sauce, soy sauce, and seasoning sauces plays a crucial role in optimizing the iodine intake of Thailand’s people. However, determining the iodine content to ensure that these sauces meet the standard of Thailand’s Food and Drug Administration (FDA) is challenging. In this s...

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Bibliographic Details
Main Authors: Juntima Photi, Kunchit Judprasong, Sueppong Gowachirapant, Premmin Srisakda, Jutharat Supanuwat, Christophe Zeder
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Foods
Subjects:
iodine deficiency
iodine analysis
inductively coupled plasma–mass spectrometry
fish sauce
soy sauce
seasoning sauces
Online Access:https://www.mdpi.com/2304-8158/12/18/3513

Internet

https://www.mdpi.com/2304-8158/12/18/3513

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