Everyday adaptation practices by coffee farmers in three mountain regions in Africa

Mountain environments in East Africa experience more rapid increases in temperature than lower elevations, which, together with changing rainfall patterns, often negatively affect coffee production. However, little is known about the adaptation strategies used by smallholder coffee farmers in Africa...

Full description

Bibliographic Details
Main Authors: Aida Cuni-Sanchez, Isaac Twinomuhangi, Abreham Berta Aneseyee, Ben Mwangi, Lydia Olaka, Robert Bitariho, Teshome Soromessa, Brianna Castro, Noelia Zafra-Calvo
Format: Article
Language:English
Published: Resilience Alliance 2022-12-01
Series:Ecology and Society
Subjects:
Online Access:https://www.ecologyandsociety.org/vol27/iss4/art32