Effect of cumin essential oil usage on fermentation quality, aerobic stability and digetibility of alfalfa silage
Objective This study was carried out to determine the effects of cumin essential oil on the silage fermentation, aerobic stability and in vitro digestibility of alfalfa silages. Methods Alfalfa was harvested at early bloom (5th cutting) stage in October and wilted for about 3 hours. The research was...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Asian-Australasian Association of Animal Production Societies
2018-08-01
|
| Series: | Asian-Australasian Journal of Animal Sciences |
| Subjects: | |
| Online Access: | http://www.ajas.info/upload/pdf/ajas-31-8-1252.pdf |