Solid-State Fermentation With Aspergillus cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax notoginseng

Solid-State Fermentation With Aspergillus cristatus Enhances the Protopanaxadiol- and Protopanaxatriol-Associated Skin Anti-aging Activity of Panax notoginseng

A metabolomics approach was used to profile metabolites of Panax notoginseng fermented with Aspergillus cristatus in two ways, liquid-state fermentation (LF-P) and solid-state fermentation (SSF-P) and examine metabolite markers representing antioxidant activity and skin anti-aging. Protopanaxadiol (...

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Bibliographic Details
Main Authors: Sunmin Lee, Chagam Koteswara Reddy, Jeoung Jin Ryu, Seoyeon Kyung, Yonghwan Lim, Myeong Sam Park, Seunghyun Kang, Choong Hwan Lee
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-12-01
Series:Frontiers in Microbiology
Subjects:
Panax notoginseng
Aspergillus cristatus
solid-state fermentation
mass spectrometry
protopanaxadiol
protopanaxatriol
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2021.602135/full

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https://www.frontiersin.org/articles/10.3389/fmicb.2021.602135/full

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