Exploring water-absorbing capacity: a digital image analysis of seeds from 120 wheat varieties

Exploring water-absorbing capacity: a digital image analysis of seeds from 120 wheat varieties

Abstract Wheat is a staple food crop that provides a significant portion of the world's daily caloric intake, serving as a vital source of carbohydrates and dietary fiber for billions of people. Seed shape studies of wheat typically involve the use of digital image analysis software to quantify...

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Bibliographic Details
Main Authors: Tooba Khan, Muhammad Jamil, Aamir Ali, Sana Rasheed, Asma Irshad, Muhammad Faisal Maqsood, Usman Zulfiqar, Talha Chaudhary, M. Ajmal Ali, Mohamed S. Elshikh
Format: Article
Language:English
Published: Nature Portfolio 2024-03-01
Series:Scientific Reports
Subjects:
Digital image analysis
Wheat seeds
Wheat genotypes
Imbibition
Shape
Size
Online Access:https://doi.org/10.1038/s41598-024-57193-w

Internet

https://doi.org/10.1038/s41598-024-57193-w

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