Erratum to: Exploitation of technological variability among wild non-Saccharomyces yeasts to select mixed starters for the production of low alcohol wines

Bibliographic Details
Main Authors: Alberico G., Pietrafesa A., Capece A., Pietrafesa R., Siesto G., Romano P.
Format: Article
Language:English
Published: EDP Sciences 2019-01-01
Series:BIO Web of Conferences
Online Access:https://www.bio-conferences.org/articles/bioconf/full_html/2019/04/bioconf-oiv2019_02041/bioconf-oiv2019_02041.html