Evaluation Supplier Involve on Food Safety and Halal Criteria using Fuzzy AHP: A Case Study in Indonesia
Selecting or evaluating reliable suppliers is essential to business, and the food industry is no exception. Business operations are at serious risk if suppliers are not properly selected. One of the risks that occur is the risk of food safety and halal. Not many studies have explored this topic, eve...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Jurusan Teknik Industri, Fakultas Teknik Universitas Muhammadiyah Malang
2023-03-01
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Series: | Jurnal Teknik Industri |
Subjects: | |
Online Access: | https://ejournal.umm.ac.id/index.php/industri/article/view/25545 |