Simulated gastrointestinal digestion and storage stability of tomato waste encapsulates

The application of bioactive antioxidant compounds is limited because of their instability. To overcome this drawback, different protection systems including encapsulation have been developed. In this study, for the stabilisation of bioactive compounds (carotenoids and phenolics) extracted...

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Bibliographic Details
Main Authors: Stajčić Slađana M., Čanadanović-Brunet Jasna M., Ćetković Gordana S., Tumbas-Šaponjac Vesna T., Vulić Jelena J., Šeregelj Vanja N.
Format: Article
Language:English
Published: Faculty of Technology, Novi Sad 2021-01-01
Series:Acta Periodica Technologica
Subjects:
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-7188/2021/1450-71882152239S.pdf