Green Synthesis of Barium Sulfate Particles Using Plant Extracts
The biological molecules in the extracts of four fruits or vegetables: kiwifruit, oranges, tomato and carrot, were used as templates to synthesize barium sulfate (BaSO4) particles. The products were characterized by scanning electron microscopy, Fourier transform infrared spectroscopy and X-ray powe...
Main Authors: | , , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
EDP Sciences
2016-01-01
|
Series: | MATEC Web of Conferences |
Online Access: | http://dx.doi.org/10.1051/matecconf/20166702017 |