Functional Properties of <i>Dunaliella salina</i> and Its Positive Effect on Probiotics

The unicellular green microalga <i>Dunaliella</i> is a potential source of a wide range of nutritionally important compounds applicable to the food industry. The aim of this study was to assess the effect of <i>Dunaliella salina</i> dried biomass on the growth and adherence o...

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Bibliographic Details
Main Authors: Ivana Hyrslova, Gabriela Krausova, Iva Mrvikova, Barbora Stankova, Tomas Branyik, Hana Malinska, Martina Huttl, Antonin Kana, Ivo Doskocil
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Marine Drugs
Subjects:
Online Access:https://www.mdpi.com/1660-3397/20/12/781