Establishment of HPLC-MS/MS Method for Determination of Nine Diarrhoeal Shellfish Toxins
A liquid chromatography-tandem mass spectrometry (HPLC-MS/MS) method was developed for simultaneous determination of nine diarrhoeal shellfish toxins in shellfish products. In this paper, through optimizing the chromatographic conditions, mass spectrometry conditions, pretreatment methods and other...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2022-07-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021110122 |