Oral administration effect of yacon, ginger and blueberry on the growth, body composition and plasma chemistry of juvenile olive flounder (Paralichthys olivaceus) and immunity test against Streptococcus iniae compared to a commercial probiotic, Lactobacillus fermentum

Dietary inclusion effect of yacon (YC), ginger (GG) and blueberry (BB) on the growth, feed utilization, body composition and plasma chemistry of olive flounder and immunity test against Streptococcus iniae compared to a commercial probiotic (Lactobacillus fermentum) was investigated. Six hundred fis...

Full description

Bibliographic Details
Main Authors: June Kim, Ki Wook Lee, Hae Seung Jeong, Most. Waheda Rahman Ansary, Hee Sung Kim, Taeho Kim, Mun-Gyeong Kwon, Sung Hwoan Cho
Format: Article
Language:English
Published: Elsevier 2019-11-01
Series:Aquaculture Reports
Online Access:http://www.sciencedirect.com/science/article/pii/S2352513419300407