Phenolic Extraction of <i>Moringa oleifera</i> Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging

In this work, a qualitative study of the phenolic content of <i>Moringa oleifera</i> leaves (MO), extracted with deep eutectic solvents (DES) based on choline chloride (ChCl) with lactic acid (LA) or glycerol (GLY), was performed by high-resolution mass spectrometry (HPLC-DAD-ESI-MS<s...

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Main Authors: Fazia Braham, Luísa M. P. F. Amaral, Krzysztof Biernacki, Daniel O. Carvalho, Luis F. Guido, Júlia M. C. S. Magalhães, Farid Zaidi, Hiléia K. S. Souza, Maria P. Gonçalves
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/17/2641