Phenolic Extraction of <i>Moringa oleifera</i> Leaves in DES: Characterization of the Extracts and Their Application in Methylcellulose Films for Food Packaging
In this work, a qualitative study of the phenolic content of <i>Moringa oleifera</i> leaves (MO), extracted with deep eutectic solvents (DES) based on choline chloride (ChCl) with lactic acid (LA) or glycerol (GLY), was performed by high-resolution mass spectrometry (HPLC-DAD-ESI-MS<s...
Main Authors: | , , , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-08-01
|
Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/11/17/2641 |