Enhancing Traceability of Italian Almonds through IR Spectroscopy and Chemometric Classifiers
Almonds are the seeds of the almond (Prunus Amygdalus) tree and are a nut consumed worldwide. The present study utilized the ATR FT-IR technique followed by a chemometric analysis to develop predictive models for determining the geographical origin of almonds from three regions in Southern Italy (Ap...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-11-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/13/23/12765 |