Mycorrhiza-induced changes in root growth and nutrient absorption of tea plants

Mycorrhiza-induced changes in root growth and nutrient absorption of tea plants

Tea plants grown in acidic soils are strongly dependent on arbuscular mycorrhizas, whereas it is not clear whether soil arbuscular mycorrhizal fungi (AMF) improve plant growth, root development, and nutrient absorption in tea plants. A potted study was conducted to determine the effects of Claroideo...

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Bibliographic Details
Main Authors: Ya-Dong SHAO, De-Jian ZHANG, Xian-Chun HU, Qiang-Sheng WU, Chang-Jun JIANG, Ting-Jun XIA, Xiu-Bing GAO, Kamil KUČA
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2018-06-01
Series:Plant, Soil and Environment
Subjects:
root hair
soil microorganism
symbiotic fungi
white tea
Online Access:https://pse.agriculturejournals.cz/artkey/pse-201806-0006_mycorrhiza-induced-changes-in-root-growth-and-nutrient-absorption-of-tea-plants.php

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https://pse.agriculturejournals.cz/artkey/pse-201806-0006_mycorrhiza-induced-changes-in-root-growth-and-nutrient-absorption-of-tea-plants.php

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