Effects of Diets with Varying Astaxanthin from <i>Yarrowia lipolytica</i> Levels on the Growth, Feed Utilization, Metabolic Enzymes Activities, Antioxidative Status and Serum Biochemical Parameters of <i>Litopenaeus vannamei</i>
<i>Litopenaeus vannamei</i> was divided into seven groups (defined as diets A0–A6) and fed with diets respectively containing 0, 0.5, 1, 2, 4 and 8 g/kg <i>Yarrowia lipolytica</i> (astaxanthin content: 1.5%) and 3 g/kg <i>Haematococcus pluvialis</i> (astaxanthin c...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2022-11-01
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Series: | Fishes |
Subjects: | |
Online Access: | https://www.mdpi.com/2410-3888/7/6/352 |