Reflecting on a decade of Canadian food studies

In this editorial, the Management Team of Canadian Food Studies / La Revue canadienne des études sur l’alimentation (CFS/RCÉA) looks back across the history of the journal and towards its future. They collectively reflect on the journal’s ethos, its range of publications, and what the future might h...

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Bibliographic Details
Main Authors: Rachel Engler-Stringer, Laurence Godin, Charles Z. Levkoe, Alexia Moyer, David Szanto
Format: Article
Language:English
Published: University of Waterloo 2024-08-01
Series:Canadian Food Studies
Subjects:
Online Access:https://canadianfoodstudies.uwaterloo.ca/index.php/cfs/article/view/702