“Kitchen Histories” and the Taste of Mobility in Morocco
Scholars have long recognized the importance of everyday life to understanding the formation of modern nation-states and national cultures. Culinary culture offers especially rich insights into these processes, but the nature of culinary practice poses a challenge to researchers: namely, much of it...
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| Format: | Article |
| Language: | English |
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North Carolina State University, Moise A. Khayrallah Center for Lebanese Diaspora Studies
2019-09-01
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| Series: | Mashriq & Mahjar |
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| Online Access: | https://lebanesestudies.ojs.chass.ncsu.edu/index.php/mashriq/article/view/232 |