Follow-up evaluation on The General Principles of Prepackaged Food Labels

Objective To follow-up evaluate The General Principles of Prepackaged Food Labels (GB 7718-2011) in order to obtain implementation feedback from the users and provide the basis for the revision of GB 7718-2011. Methods A questionnaire survey was conducted among the food producers, food operators, re...

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Bibliographic Details
Main Authors: Hangyu YU, Yongxiang FAN, Zhe ZHANG
Format: Article
Language:zho
Published: The Editorial Office of Chinese Journal of Food Hygiene 2021-03-01
Series:Zhongguo shipin weisheng zazhi
Subjects:
Online Access:http://www.zgspws.com/zgspwszz/article/abstract/20210218