Food Habits and Lifestyle of Romanians in the Context of the COVID-19 Pandemic

Food Habits and Lifestyle of Romanians in the Context of the COVID-19 Pandemic

The pandemic caused by the SARS-CoV-2 virus has produced significant changes in socio-cultural life, diet, and interpersonal relationships across the world’s population. The present study aims to identify changes in lifestyle and diet among the Romanian population one year after the onset of the COV...

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Bibliographic Details
Main Authors: Valentin Năstăsescu, Magdalena Mititelu, Tiberius Iustinian Stanciu, Doina Drăgănescu, Nicoleta Diana Grigore, Denisa Ioana Udeanu, Gabriela Stanciu, Sorinel Marius Neacșu, Cristina Elena Dinu-Pîrvu, Eliza Oprea, Manuela Ghica
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Nutrients
Subjects:
COVID-19 pandemic
SARS-CoV-2
diet changes
lifestyle changes
social life changes
psycho-affective changes
Online Access:https://www.mdpi.com/2072-6643/14/3/504

Internet

https://www.mdpi.com/2072-6643/14/3/504

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