Optimization of exopectinase activity of the fungus Monilia isolated from tangerine in submerged fermentation

Introduction: Diverse groups of microscopic fungi are able to degrade polymeric plant tissues such as pectin. Biodegradation of these materials are mostly applicable in food industries.Materials and Methods: In the present study, the exopectinase producing fungus was isolated from decaying tangerine...

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Bibliographic Details
Main Authors: Nafiseh Sadat Naghavi, Saeide Naderi, Kahin Shahanipoor, Mohammad Ali Zia, Ali Asghar Rastegari Esfahani
Format: Article
Language:English
Published: University of Isfahan 2012-01-01
Series:Biological Journal of Microorganism
Subjects:
Online Access:http://uijs.ui.ac.ir/bjm/browse.php?mag_id=1&slc_lang=en&sid=1