Impact of Elevated CO<sub>2</sub> and Temperature on Growth, Development and Nutrient Uptake of Tomato

Impact of Elevated CO<sub>2</sub> and Temperature on Growth, Development and Nutrient Uptake of Tomato

Elevated carbon dioxide (EC) can increase the growth and development of different C<sub>3</sub> fruit crops, which may further increase the nutrient demand by the accumulated biomass. In this context, the current investigation was conceptualized to evaluate the growth performance and nut...

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Bibliographic Details
Main Authors:	Tejaswini C. Rangaswamy, Shankarappa Sridhara, Konapura Nagaraja Manoj, Pradeep Gopakkali, Nandini Ramesh, Shadi Shokralla, Tarek K. Zin El-Abedin, Khalid F. Almutairi, Hosam O. Elansary
Format:	Article
Language:	English
Published:	MDPI AG 2021-11-01
Series:	Horticulturae
Subjects:	elevated CO<sub>2</sub> elevated temperature tomato phenophases nutrient uptake
Online Access:	https://www.mdpi.com/2311-7524/7/11/509

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