Immunomodulatory effects of bacteriocinogenic and non-bacteriocinogenic Lactococcus cremoris of aquatic origin on rainbow trout (Oncorhynchus mykiss, Walbaum)

Immunomodulatory effects of bacteriocinogenic and non-bacteriocinogenic Lactococcus cremoris of aquatic origin on rainbow trout (Oncorhynchus mykiss, Walbaum)

Lactic Acid Bacteria (LAB) are a group of bacteria frequently proposed as probiotics in aquaculture, as their administration has shown to confer positive effects on the growth, survival rate to pathogens and immunological status of the fish. In this respect, the production of antimicrobial peptides...

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Bibliographic Details
Main Authors: Diogo Contente, Patricia Díaz-Rosales, Javier Feito, Lara Díaz-Formoso, Félix Docando, Rocío Simón, Juan Borrero, Pablo E. Hernández, Patrícia Poeta, Estefanía Muñoz-Atienza, Luis M. Cintas, Carolina Tafalla
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-04-01
Series:Frontiers in Immunology
Subjects:
fish
probiotics
lactic acid bacteria
bacteriocins
nisin
immunomodulation
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2023.1178462/full

Internet

https://www.frontiersin.org/articles/10.3389/fimmu.2023.1178462/full

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