Effects of nano-chitosan and chitosan coating on the postharvest quality, polyphenol oxidase activity and malondialdehyde content of strawberry (Fragaria x ananassa Duch.)
Purpose: The aim of this study was to investigate the effects of nano-chitosan and chitosan coating on physico-chemical properties of strawberries during storage. Research methods: Fresh strawberries were coated with different concentrations of chitosan (1%, 1.5%. 2%) or nano-chitosan (0.2%, 0.4%, a...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Birjand
2020-03-01
|
Series: | Journal of Horticulture and Postharvest Research |
Subjects: | |
Online Access: | http://jhpr.birjand.ac.ir/article_1150_a28196181bb7f59eac391a42e661355a.pdf |