Quantitative proteomic analysis to reveal expression differences for butanol production from glycerol and glucose by Clostridium sp. strain CT7

Quantitative proteomic analysis to reveal expression differences for butanol production from glycerol and glucose by Clostridium sp. strain CT7

Abstract Clostridium sp. strain CT7 is a new emerging microbial cell factory with high butanol production ratio owing to its non-traditional butanol fermentation mode with uncoupled acetone and 1,3-propanediol formation. Significant changes of metabolic products profile were shown in glycerol- and g...

Full description

Bibliographic Details
Main Authors: Yujia Jiang, Ruofan Wu, Jiasheng Lu, Weiliang Dong, Jie Zhou, Wenming Zhang, Fengxue Xin, Min Jiang
Format: Article
Language:English
Published: BMC 2021-01-01
Series:Microbial Cell Factories
Subjects:
iTRAQ
Proteomic analysis
Glycerol
Butanol
Clostridium
Online Access:https://doi.org/10.1186/s12934-021-01508-3

Internet

https://doi.org/10.1186/s12934-021-01508-3

Similar Items