Antioxidant Activity of Elderberry Fruits during Maturation

Antioxidant Activity of Elderberry Fruits during Maturation

Antioxidant activity (AOA) in fruits of <i>Sambucus nigra</i> and several new elderberry interspecific hybrids involving <i>S. javanica</i> (JA), <i>S. nigra</i> subsp. <i>nigra</i> (NI), <i>S. nigra</i> subsp. <i>nigra</i> ‘Bla...

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Bibliographic Details
Main Authors: Nataša Imenšek, Janja Kristl, Tadeja Kraner Šumenjak, Anton Ivančič
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Agriculture
Subjects:
<i>Sambucus</i>
interspecific hybrids
maturation
ABTS
DPPH
ORAC
Online Access:https://www.mdpi.com/2077-0472/11/6/555

Internet

https://www.mdpi.com/2077-0472/11/6/555

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