Seasonal changes in diet affect fatty acid composition of Jersey milk in organic production system
The aim of this study was to determine effect of diet-based seasonal changes on fatty acid composition of Jersey milk in mountain region of Croatia. Bulk milk samples (200 mL) were collected during total-mixed ratio (TMR)-based, intermediate and pasture-based diet. Fatty acid composition of milk was...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2022-06-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | https://jcea.agr.hr/articles/772305_Seasonal_changes_in_diet_affect_fatty_acid_composition_of_Jersey_milk_in_organic_production_system_en.pdf |