Seaweeds as a Functional Ingredient for a Healthy Diet

Seaweeds have been used since ancient times as food, mainly by Asian countries, while in Western countries, their main application has been as gelling agents and colloids for the food, pharmaceuticals, and the cosmetic industry. Seaweeds are a good source of nutrients such as proteins, vitamins, min...

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Bibliographic Details
Main Authors: Rocío Peñalver, José M. Lorenzo, Gaspar Ros, Ryszard Amarowicz, Mirian Pateiro, Gema Nieto
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Marine Drugs
Subjects:
Online Access:https://www.mdpi.com/1660-3397/18/6/301