Contribution Margin and Popularity Analysis for Top Ten Menus in the X Restaurant Bogor

One of the growing tourism facilities is the restaurant that offers a certain menu. Can be ascertained with the development of restaurants in the city of Bogor and the race in competition provides satisfaction to its customers are increasing. Although customer satisfaction is one of the main goals,...

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Bibliographic Details
Main Author: Agung Gita Subakti
Format: Article
Language:English
Published: Bina Nusantara University 2011-11-01
Series:Binus Business Review
Subjects:
Online Access:https://journal.binus.ac.id/index.php/BBR/article/view/1246