Recovery of Natural Antioxidants from Agro-Industrial Side Streams through Advanced Extraction Techniques

Recovery of Natural Antioxidants from Agro-Industrial Side Streams through Advanced Extraction Techniques

Large amounts of agro-industrial waste are being generated each year, leading to pollution and economic loss. At the same time, these side streams are rich source of active compounds including antioxidants. Recovered compounds can be re-utilized as food additives, functional foods, nutra-/pharmaceut...

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Bibliographic Details
Main Authors: Radu Claudiu Fierascu, Irina Fierascu, Sorin Marius Avramescu, Elwira Sieniawska
Format: Article
Language:English
Published: MDPI AG 2019-11-01
Series:Molecules
Subjects:
food waste
extraction
re-utilization
active compounds
fruits
vegetables
Online Access:https://www.mdpi.com/1420-3049/24/23/4212

Internet

https://www.mdpi.com/1420-3049/24/23/4212

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