2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production
The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list E...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2020-10-01
|
| Series: | EDIS |
| Online Access: | https://journals.flvc.org/edis/article/view/121803 |