Impact of <i>Fusarium</i> Infection on Potato Quality, Starch Digestibility, In Vitro Glycemic Response, and Resistant Starch Content

Impact of <i>Fusarium</i> Infection on Potato Quality, Starch Digestibility, In Vitro Glycemic Response, and Resistant Starch Content

Potato dry rot disease caused by multiple <i>Fusarium</i> species is a major global concern in potato production. In this investigation, the tubers of cultivars Kufri Jyoti and Kufri Frysona were artificially inoculated with an individual or combined inoculum of <i>Fusarium sambuci...

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Bibliographic Details
Main Authors: Rahul Kumar Tiwari, Milan Kumar Lal, Ravinder Kumar, Sanjeev Sharma, Vinay Sagar, Awadhesh Kumar, Brajesh Singh, Rashmi Aggarwal
Format: Article
Language:English
Published: MDPI AG 2023-04-01
Series:Journal of Fungi
Subjects:
Lesion index
glycemic load
starch
dry rot
<i>Fusarium sambucinum</i>
tuber
Online Access:https://www.mdpi.com/2309-608X/9/4/466

Internet

https://www.mdpi.com/2309-608X/9/4/466

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