Determination of Nut Characteristics and Biochemical Components of Some Pecan Nut Cultivars
This study was carried out to determine some fruit properties and biochemical (total oil, fatty acid composition, protein, total phenolic compounds, total antioxidant capacity, total flavonoids) characteristics of different pecan nut cultivars (Burkett, Choctaw, Mahan, Western, Wichita) grown in the...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Yuzuncu Yil University Faculty of Agriculture
2021-12-01
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| Series: | Yüzüncü Yil Üniversitesi Tarim Bilimleri Dergisi |
| Subjects: |