Integral energy cycle for the olive oil sector in the province of Jaén
Olive oil solid residue, “orujo”, results from the extraction of olive oil through physical processes. With a variable composition, it is mainly used as a raw material to extract the residual oil that remains in the solid cake, prior to drying. The resulting solid is called “orujillo”, and has been...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
2006-06-01
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| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/41 |