Strain-specific effect of Streptococcus thermophilus consumption on host physiology

Strain-specific effect of Streptococcus thermophilus consumption on host physiology

Streptococcus thermophilus is one of the most prevalent species in stool samples of westernized populations due to continuous exposure to fermented dairy products. However, few studies have explored the effect on host physiology by multiple S. thermophilus strains and considered the inter-strain dif...

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Bibliographic Details
Main Authors: Peng Yu, Yang Jiang, Yuqi Pan, Min Guo, Bo Yang, Xiaoming Liu, Jianxin Zhao, Hao Zhang, Wei Chen
Format: Article
Language:English
Published: Tsinghua University Press 2024-09-01
Series:Food Science and Human Wellness
Subjects:
streptococcus thermophilus
intestinal microbiota
metabolome
comparative genomics
Online Access:https://www.sciopen.com/article/10.26599/FSHW.2022.9250233

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https://www.sciopen.com/article/10.26599/FSHW.2022.9250233

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