Vitamin C levels of selected Philippine indigenous berries as affected by fruit maturity and processing treatment

Abstract The Philippines as a tropical country is home to several indigenous berries that offer enough supply of health-promoting bioactive compounds like vitamin C. Vitamin C is an important micronutrient in the human diet that is usually supplied by fruits and vegetables. The amount of this vitami...

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Bibliographic Details
Main Authors: Katherine Ann T. Castillo-Israel, Lloyd Earl L. Flandez, Arvin Paul P. Tuaño, Kristel June D. Sartagoda, Ma. Carisse M. Compendio
Format: Article
Language:English
Published: BMC 2023-07-01
Series:Food Production, Processing and Nutrition
Subjects:
Online Access:https://doi.org/10.1186/s43014-023-00144-1