Effects of Process Parameters on the Fibrous Structure and Textural Properties of Calcium Caseinate Extrudates

Effects of Process Parameters on the Fibrous Structure and Textural Properties of Calcium Caseinate Extrudates

Textured calcium caseinate extrudates are considered promising candidates in producing fish substitutes. This study aimed to evaluate how the moisture content, extrusion temperature, screw speed, and cooling die unit temperature of the high-moisture extrusion process affect the structural and textur...

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Bibliographic Details
Main Authors: Ziqi Zhao, Zhaojun Wang, Zhiyong He, Maomao Zeng, Jie Chen
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Polymers
Subjects:
high-moisture extrusion
calcium caseinate
fibrous structure
textural properties
Online Access:https://www.mdpi.com/2073-4360/15/5/1292

Internet

https://www.mdpi.com/2073-4360/15/5/1292

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