The Cost-Benefits and Risks of Using Raffia Made of Biodegradable Polymers: The Case of Pepper and Tomato Production in Greenhouses
The use of plastics in agriculture has increased food production and reduced irrigation, pesticides, and pests. However, according to the Food and Agriculture Organization of the United Nations (FAO), “disastrous” use has occurred, as agricultural soils are being contaminated and have begun to threa...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-02-01
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| Series: | Horticulturae |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-7524/8/2/133 |