Quantification of Cr in Natural Sparkling Mineral Waters by Inductively Coupled Plasma-Mass Spectrometry
Natural sparkling mineral water contains high concentrations of HCO3- (about 1500 mg/L) and CO2(about 400 mg/L) and the concentration of Cr is equal to or lower than the detection limit of Inductively Coupled Plasma-Atomic Emission Spectrometry (ICP-AES). Moreover, it is easy to form the polyatomic...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Science Press, PR China
2013-07-01
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| Series: | Yankuang ceshi |
| Subjects: | |
| Online Access: | http://www.ykcs.ac.cn/en/article/id/f4ece52c-7679-4883-a2ff-e57adb9b0536 |