Impact of New Micro Carbon Technology Based Fertilizers on Growth, Nutrient Efficiency and Root Cell Morphology of <i>Capsicum annuum</i> L.
The aim of this study was to determine the effects of new Micro Carbon Technology (MCT<sup>®</sup>) fertilizers based on humic acids biologically digested on the growth and development of pepper plants. In this work, the biostimulant effect of MCT<sup>®</sup> fertilizers was...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-08-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/10/8/1165 |