Measuring adherence, acceptability and likability of an artificial-intelligence-based, gamified phone application to improve the quality of dietary choices of adolescents in Ghana and Vietnam: Protocol of a randomized controlled pilot test

Measuring adherence, acceptability and likability of an artificial-intelligence-based, gamified phone application to improve the quality of dietary choices of adolescents in Ghana and Vietnam: Protocol of a randomized controlled pilot test

Unhealthy diets are a critical global concern while dietary measure methods are time consuming and expensive. There is limited evidence that phone-based interventions can improve nutrition data collection and dietary quality, especially for adolescents in developing countries. We developed an artifi...

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Bibliographic Details
Main Authors: Bianca C. Braga, Alejandra Arrieta, Boateng Bannerman, Frank Doyle, Gloria Folson, Rohit Gangupantulu, Nga Thu Hoang, Phuong Nam Huynh, Bastien Koch, Peter McCloskey, Lan Mai Tran, Trang Huyen T. Tran, Duong Thuy T. Truong, Phuong H. Nguyen, David Hughes, Aulo Gelli
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-12-01
Series:Frontiers in Digital Health
Subjects:
dietary assessment method
behavior change app
artificial intelligence - AI
food choice
digital food environment
Online Access:https://www.frontiersin.org/articles/10.3389/fdgth.2022.961604/full

Internet

https://www.frontiersin.org/articles/10.3389/fdgth.2022.961604/full

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