Regulation of Health Foods in China and the United States: Comparison and Inspiration
Regulation of health foods in China and the United States show different institutional positions. For the regulatory object, the US highlights the dietary component orientation and defines a relatively clear legal content and type of health foods, while China pays attention to the expected function...
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| Format: | Article |
| Language: | English |
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China Food Publishing Company
2023-04-01
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| Series: | Shipin Kexue |
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| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-7-042.pdf |